If you’re hosting a party or another type of event in which you’ll provide a meal, ordering seafood catering in Charleston, SC, can help you give your guests a real treat. However, there are certain factors to consider in serving seafood that might not be a concern with other types of food. Here are a few things you should think about in advance.
Fresh or Frozen?
Before ordering seafood catering in Charleston, SC, call ahead to find out if they will serve fresh or frozen seafood. While there’s nothing wrong with frozen food, seafood just tastes better when it’s eaten fresh. You should ask for samples ahead of time, so you can judge the quality of the fresh seafood.
What Else Will Be Served?
You should also make sure the caterer can provide alternatives to seafood for those with allergies and those who just don’t like seafood. If the caterer only serves seafood, it may be worthwhile to order a few extra dishes from another caterer, or you can prepare alternatives yourself.
Don’t Forget the Condiments
Many people make use of cocktail sauce, tartar sauce, and other condiments to add flavor to seafood. You should make a point to offer enough options for everyone to enjoy. You can also serve fresh lemons or lemon juice for guests who like to add a citrus flavor to their seafood. Your caterer may also provide condiments, so be sure to ask.
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